Fish

Guidelines for eating fish and shellfish

Fish Advisories

Advice for eating fish and shellfish that you catch

Fish Advisory Map

Map of current statewide and site-specific advisories

Benefits and Risks of Eating Fish

Learn about the benefits and risks of eating fish

Domoic Acid

Information on domoic acid (a marine biotoxin) in fish and shellfish

Oil Spills and Seafood

Evaluation of seafood safety following oil spills.

Chemicals in Fish

Sources and health effects of chemicals in the fish we eat

Technical Documents

Fish protocol documents and other resources

Education and Outreach Materials

Helpful links and videos

Translations

Fish advisory information in other languages.

 

 

Reports, Notices, Documents

Today, the California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment (OEHHA) issued a fish consumption advisory for South Lake, located approximately 17 miles southwest of Bishop in Inyo County. The advisory provides safe-eating advice for Brook Trout, Brown Trout, California Golden Trout and Rainbow Trout.

A state fish advisory issued today for El Capitan Reservoir in San Diego County provides safe-eating advice for black bass species, Blue Catfish, Mississippi Silverside, Sculpin, sunfish species and Threadfin Shad.

: Lake Cuyamaca

Fish advisory for Lake Cuyamaca in San Diego County.

A state fish advisory issued today for Lake Cuyamaca in San Diego County provides safe-eating advice for black bass species, Common Carp, crappie species, Rainbow Trout and sunfish species.

: Technical Documents

OEHHA has released the Monitoring Prioritization Process report which describes how water bodies are identified and prioritized for additional monitoring to support fish advisory development.

Fish Advisory Map

View maps of current statewide and site-specific advisories

Advisory Map